Monday, December 6, 2010

cinnamon toast de Lauren

I love food... and not just any food, I love good food. In fact, I may seem a bit snotty to some with the caliber of food I prefer, but I can't help it if my palate is that advanced. By good food I mean a meal (or snack) that burst in your mouth with every bite, something you crave, or even dream about. For me that is my breakfast meal. I admit it, I was one of those people that said "I don't like breakfast food", but I do! I love my breakfast-- especially because I started drinking coffee again, ahhhh. Anyway I seriously do look forward to this meal, I plan my morning around it, and it being the perfect meal and all, it takes the same amount of time to prepare as it does to toast bread!

So get on with toasting the bread and then fry up an egg, anyway you like it, I don't want to tell nobody how to prepare their own eggs. I do recommend frying them in butter... no explanation necessary. After the bread is toasted sprinkle some honey or agave or a tiny-bit-o-syrup and some cinnamon on the bread (w/ or w/o butter--fo real it's not needed if you fry the egg in butter ;) and then land that egg right on top. There ya go! Low-er fat cinnamon toast! And if you ask me it's amazing!!!!!

Enjoy!

No comments:

Post a Comment